Italian and American institutions, leading figures from the cultural, artistic, and economic sectors, as well as internationally renowned experts and professionals. A special opportunity to meet exceptional guests such as writers, filmmakers, historians, artists, Michelin-starred chefs, and influential figures from the Italian-American scene.
A guided tasting of 8 wines—some from Vicenza, others from the United States—paired with culinary specialties.
This session invites participants to explore Vicenza’s wines in dialogue with their American counterparts, narrated through the lens of Paolo Massobrio, journalist, food expert, and founder of ilGolosario – a guide to Italy’s finest food and wine.
The event is organized in collaboration with the Consorzio Tutela Vini DOC Colli Berici e Vicenza, the Consorzio Tutela Vini DOC Breganze, and the Consorzio Tutela Vini Gambellara.
Food pairings are provided by Serenissima Ristorazione.
The International Library La Vigna, the most important global center for ampelographic research, will be open to participants with a special exhibition of books related to the tasting journey.
